Grandma's Boiled Raisin Cake
Grandma'S Boiled Raisin Cake is an moderately easy dinner. Made with 1/4 c. margarine, 1 c. sugar, 1 egg, 1 1/2 c. raisins, boiled for 20 minutes and 1/2 c. raisin water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Butter and sugar.
Add egg and
Add boiled raisins and water.
Sift together dry ingredients; add to creamed mixture and mix well.
Bake in a 9 x 9-inch pan at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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