Grandma Oliver's Fruit Cake
Grandma Oliver'S Fruit Cake is an impressive dinner. Made with 5 c. flour, 6 eggs, 2 tsp. baking powder, 2 tsp. nutmeg and 1 qt. grape juice (4 c.), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the eggs and brown sugar; add oil, then add all of the fruit and 1 cup of flour.
Add the nuts and grape juice and finally the 4 cups of remaining flour, salt, baking powder, cinnamon and nutmeg.
Bake at 300Β° for 1 1/2 hours.
Makes several fruit cakes depending on the size of pans used.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment