Grandma O'Dell's French Crullers
Grandma O'Dell'S French Crullers is an easy dinner. Made with 1 c. flour, 1 c. water, 1/2 c. butter and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat the water to a boil.
Add the butter and when melted stir the flour in quickly.
Remove from fire and cool slightly.
Add eggs, not beaten, one at a time and mix thoroughly.
Shape the crullers on an oiled brown bag, using bag.
Fry in deep fat at 395Β° until golden brown.
Drain and sprinkle with confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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