Grandma Mason's Congo Bars
Grandma Mason'S Congo Bars is an moderately easy dinner. Made with 1 lb. brown sugar, 2/3 c. melted butter, 3 eggs, 2 1/2 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Pour melted butter over sugar.
Stir. Add the rest of the ingredients and mix well.
Pour into 10 x 15-inch greased and floured baking dish.
Bake at 350° for 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment