Grandma Jeanette Spruill's Tomato Pudding
Grandma Jeanette Spruill'S Tomato Pudding is an moderately easy dinner. Made with 1 qt. can tomatoes, 1 c. sugar, 1 stick butter, 1 tbsp. flour (makes thickening) and 1 round stick spice (if you like), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix tomatoes, sugar and butter in a saucepan on stove until it comes to a good boil, then add your thickening.
Pour all in a glass baking dish and add biscuits or bread crumbs.
Put in stove and bake at 350Β° until crumbs turn brown. Good eating.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment