Grandma Herring's Blackberry Cake

Grandma Herring's Blackberry Cake

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Grandma Herring'S Blackberry Cake is an moderately easy dinner. Made with 1/2 c. butter or shortening, 1 1/4 c. sugar, 2 eggs, well beaten, 1 c. blackberry preserves and 1 c. sour milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar until light and fluffy.

Add eggs and beat well.

Mix dry ingredients together and add alternately with the milk to the butter and sugar mixture.

Last, add the preserves and stir well.

Bake in 2 layers at 350Β° until done.

🍷 Perfect Pairings

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