Grandma Flo's Lemon Pie
Grandma Flo'S Lemon Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with c. sugar, heaping tbsp. cornstarch, of salt, egg yolks and c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In small saucepan, mix sugar, cornstarch, salt, lemon juice and water.
Cook until thick.
Add a little of this mixture into beaten egg yolks.
Then place into saucepan and cook 2 more minutes. Place into a baked pie shell and top with meringue.
Bake at 375Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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