Grandma D'S Stuffed Mushrooms
Grandma D'S Stuffed Mushrooms is an easy dinner. Made with 2 1/2 lb. mushrooms, cleaned and remove stems, 1 lb. pork sausage (do not brown), 1 box seasoned croutons, crushed and milk (until moist and heavy; paste consistency), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sausage, croutons and milk in a bowl. Fill mushroom caps and bake at 350Β° until hot on cookie sheet.
π· Perfect Pairings
Complete your meal with these
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