Grandma Bigler's Crumb Cake
Grandma Bigler'S Crumb Cake is an easy dinner. Made with 4 c. flour, 2 c. sugar, 1/2 c. shortening, 2 c. milk and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix the first three ingredients and take out 1/2 cup for crumbs.
Add remaining ingredients and stir.
Pour into 2 greased and floured 9-inch round pans.
Spread reserved crumbs on top and sprinkle with cinnamon.
Bake at 375Β° until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment