Grandma Bella's Cream Cheese Pound Cake
Grandma Bella'S Cream Cheese Pound Cake is an moderately easy dinner. Made with 3/4 c. butter (1 1/2 sticks), 8 oz. cream cheese, 2 c. sugar, 5 eggs and 3 c. sifted flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cream the butter, cheese and sugar until fluffy.
Add the eggs, one at a time, beating 3 minutes for each egg.
Combine dry ingredients and beat in alternately with the milk and vanilla.
Pour into greased and floured tube pan lined with waxed paper.
Bake for 1 hour.
π· Perfect Pairings
Complete your meal with these
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