Gramma's Elderberry Pie
Gramma'S Elderberry Pie is an moderately easy dinner. Made with 2 crust pie shell, 2 1/2 c. cleaned berries, 1/2 c. sugar, dash of salt and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Pour elderberries into pastry shell.
Combine sugar, flour and salt; sprinkle over berries, then lemon juice.
Cover with top crust, moistening edges to seal.
Cut gashes to allow steam to vent.
Bake at 450° for 10 minutes.
Reduce to 350° and bake 30 minutes.
🍷 Perfect Pairings
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