Graham Toffee Bars
Graham Toffee Bars is an easy dinner. Made with graham crackers, broken at perforations, chopped nuts to your taste (i like lots of pecans), 1 stick real butter, 1 stick oleo and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Prepare cookie sheet first.
May want to spray with Pam for easy cleaning.
Line cookie sheet with graham crackers in a single layer.
Bring butter, oleo and sugar to slow boil and boil for 5 minutes.
Immediately spoon butter mixture over graham crackers, spreading with back of large spoon to make sure all crackers are coated.
Sprinkle the nuts generously over the crackers.
Bake at 350Β° for 10 minutes.
Adjust to your oven as these have a tendency to overcook around the edges of the pan.
Remove from oven and transfer immediately to wax paper to cool.
When cool, break into pieces and store in airtight container.
π· Perfect Pairings
Complete your meal with these
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