Graham Crackers
Graham Crackers is an moderately easy dinner. Made with 1/2 c. butter (room temperature), 1/3 c. brown sugar, 1/3 c. honey, 2 3/4 c. graham flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter, sugar and honey.
Mix the next 4 ingredients together.
Add to butter mixture.
Alternate with water.
Mix well and then let it stand for 30 minutes.
Flour tabletop and roll out dough to 1/4 to 1/2-inch thick.
Cut into 2-inch squares, using a serrated knife or use cookie cutter for fun shapes.
Place crackers on oiled cookie sheets.
Bake for 10 to 20 minutes at 350Β°.
Makes 3 dozen crackers.
π· Perfect Pairings
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