Graham Cracker Torte
Graham Cracker Torte is an moderately easy dinner. Made with 1 c. fine graham cracker crumbs, 1 c. sugar (brown or white, as desired), 1/2 tsp. baking powder, 1/8 tsp. salt and 3 egg yolks, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix cracker crumbs with sugar, baking powder and salt.
Beat egg yolks until thick and lemon colored and add to the cracker mixture.
Add nuts and vanilla, stirring to blend.
Fold in beaten egg whites.
Turn into a greased 9-inch square pan and bake about 25 minutes.
Cool; cut into squares and serve with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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