Graham Cracker Crème Torte
Graham Cracker Crème Torte is an moderately easy dinner. Made with 1 box graham crackers, 2 (3 oz.) pkg. instant french vanilla pudding, 3 c. milk, 1 (9 oz.) pkg. cool whip and 2 sq. baker's chocolate or 2 pkg. liquid chocolate, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Line bottom of an ungreased 9 x 13-inch pan with one layer of whole graham crackers.
Mix the 2 packages of instant pudding with the 3 cups milk. Fold Cool Whip into the pudding. Spread half of this mixture on top of crackers in the pan. Add another layer of graham crackers.
Put remaining pudding on top and add a third layer of crackers.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment