Graham Cracker Cookies
Graham Cracker Cookies is an easy dinner. Made with 2 sticks butter or margarine (butter tastes better), 1 1/4 c. brown sugar, 1 c. chopped nuts and 44 graham cracker squares, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cover cookie sheet or jelly roll pan with waxed paper and spray with Pam.
Lay graham crackers on foil.
Combine butter or margarine and brown sugar in a saucepan.
Bring to a boil.
Cook while stirring until sugar is dissolved and mixture is blended. Remove pan from heat; stir in nuts.
Pour hot mixture over graham crackers.
Bake at 350Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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