Graham Cracker Cake
Graham Cracker Cake is an moderately easy dinner. Made with 1 c. sugar, 3 egg yolks, 1/2 tsp. salt, 28 large graham crackers and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter together.
Add beaten egg yolks, milk and salt.
Beat well.
Roll graham crackers very fine and mix with baking powder. Add to butter and sugar.
Add vanilla and fold in 3 stiffly beaten egg whites. Bake in 2 layer pans at 350Β° for 25 minutes.
Let cool and frost with whipped cream.
π· Perfect Pairings
Complete your meal with these
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