Graham Bread

Graham Bread

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Graham Bread is an moderately easy baked good you can prepare in about 1 hour 40 minutes. Made with . yeast, . shortening, . salt, c. baking molasses and c. graham flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water.

Thoroughly blend shortening, sugar, salt, molasses, milk and graham flour; cool.

Stir in egg and yeast; add white flour to make a stiff dough.

Let rise 1 hour or until doubled.

Knead well on a lightly floured surface.

Place in a greased bowl; turn to grease top.

Let rise until doubled. Shape into loaves; place in well-greased loaf pans.

Let rise until doubled.

Bake at 350Β° for 1 hour.

Remove from pans and cool.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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