Gourmet Meat Balls
Gourmet Meat Balls is an moderately easy dinner. Made with 2 lb. ground beef, 1 c. sour cream, 1 pkg. onion soup mix, 1 egg, slightly beaten and 1 1/2 c. coarse bread crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef, sour cream and onion soup.
Add egg and crumbs. Form into balls.
Mix flour and paprika; roll balls in mixture. Brown slowly on all sides in butter.
Blend soup and milk.
Pour over meat.
Cover pan and simmer for about 20 minutes.
Serve over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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