Gourmandise Cheese Ball
Gourmandise Cheese Ball is an easy dinner. Made with 1 (8 oz.) can crushed pineapple (juice packed), 8 oz. gourmandise, softened, 2 (3 oz.) pkg. cream cheese, softened and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple, reserving 2 tablespoons juice.
In small mixer bowl, beat softened Gourmandise, cream cheese and reserved pineapple juice until well blended.
Stir in pineapple; chill thoroughly.
Shape into ball; roll in pecans.
Chill until serving time.
Serve with crackers and fresh fruit slices.
Makes about 2 cups.
π· Perfect Pairings
Complete your meal with these
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