Gooey Butter Cake
Gooey Butter Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with yellow cake mix, eggs, melted butter, eggs and box powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix together by hand the cake mix, 2 eggs and melted butter. Pat into a well-greased and floured 9 x 12-inch pan.
Set aside, then mix 2 eggs, 1 box powdered sugar and cream cheese until well blended.
Pour over cake mixture.
Preheat oven to 350°.
Bake for 45 to 55 minutes at 350°.
Remove from oven, let cool and sprinkle with 1/4 cup powdered sugar.
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