Gooey Butter Cake
Gooey Butter Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with box yellow, chocolate or pound cake mix, melted oleo, eggs, box powdered sugar (reserve small amount) and (8 oz) cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix the cake mix, 2 eggs and melted oleo together and press into 9 x 13 pan.
Mix the cream cheese, 2 eggs, powdered sugar and vanilla together.
Spread on top of cake mixture and bake at 350 degrees for 30 to 35 minutes until golden brown.
Sprinkle with chopped nuts and reserved powdered sugar.
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