Golfer's Stew(5 Hour Stew)
Golfer'S Stew(5 Hour Stew) is an moderately easy dinner. Made with 1 1/2 lb. stew meat, 5 to 6 potatoes, chunked (1-inch), 3 to 4 carrots, chunked (1-inch), 4 celery sticks, chunked (1-inch) and 1 onion, chunked, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine meat and vegetables in large casserole dish.
Combine juice, salt, sugar and tapioca.
Pour over stew.
Bake at 250Β° for 5 hours.
No peeking.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment