Golden Punch
Golden Punch is an moderately easy dinner. Made with 1 (6 oz.) can frozen orange juice concentrate, 1 (6 oz.) can frozen lemonade concentrate, 1 (12 oz.) can apricot nectar, 2 c. pineapple juice and 1/2 c. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Reconstitute orange juice and lemonade as directed on cans. Combine in punch bowl with apricot nectar, pineapple juice and lemon juice.
Pour bottled carbonated beverages or ginger ale slowly down side of bowl.
Drop scoops of pineapple, orange, lime or raspberry sherbet into punch.
Makes about 3 1/2 quarts without sherbet.
π· Perfect Pairings
Complete your meal with these
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