Golden Puffs
Golden Puffs is an moderately easy dinner. Made with 2 c. flour, 1/4 c. sugar, 3 tsp. double-acting baking powder, 1 tsp. salt and 1 tsp. or more nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift flour, sugar, baking powder, salt and nutmeg.
Add oil, milk and egg.
Stir with fork until thoroughly mixed.
Drop by teaspoonfuls (too large puffs will not cook through) into deep hot oil at 375Β°.
Fry until golden brown, about 3 minutes.
Drain on paper towel.
Roll puffs in cinnamon-sugar or glaze by dipping into a thin confectioners sugar icing.
Makes about 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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