Golden Pineapple Salad
Golden Pineapple Salad is an moderately easy dinner. Made with 2 1/2 envelopes lemon flavored artificially sweetened gelatin, 1 1/4 c. cold water, 1 1/4 c. hot water, 2/3 c. unsweetened pineapple chunks, drained and 1 large onion, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in hot water.
Add cold water; let stand until mixture starts to gel.
Add drained pineapple and diced orange to gelatin; stir.
When set cut and place on lettuce leaf; garnish with unsweetened Bing cherry.
Yield
5 servings.
Carbohydrate 7 g, protein 0 g, fat 0 g, calories 28, One serving = 1/2 fruit exchange.
π· Perfect Pairings
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