Golden Peach Pie
Golden Peach Pie is an moderately easy dinner. Made with 4 c. sliced cling peaches (two 1 lb. cans), 1/2 c. sugar, 2 tbsp. flour, 1/4 tsp. nutmeg and dash of salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain peaches, reserving 1/3 cup syrup.
Combine sugar, flour, nutmeg and salt.
Add reserved syrup.
Cook and stir until mixture thickens.
Add butter, lemon juice, orange peel, almond extract and peaches.
Pour into prepared pie shell and arrange a lattice top.
Bake at 400Β° for 40 to 45 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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