Golden Parmesan Potatoes
Golden Parmesan Potatoes is an moderately easy dinner. Made with 6 large potatoes, 1/4 c. flour, 1/4 c. parmesan cheese, 3/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Potatoes.
Cut in quarters. Combine flour, cheese, salt pepper in a bag.
Moisten potatoes in water and shake a at a time in bag, coating well.
Melt butter in 9 x 13-inch
Place potatoes in a layer in pan.
Bake at 375Β° for 1 hour, turning once.
When golden brown, sprinkle with parsley. Serves 6 to 8.
π· Perfect Pairings
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