Golden Nectar Punch
Golden Nectar Punch is an easy dinner. Made with 2 cans frozen orange juice, 1 can pineapple juice, 7 c. apricot nectar, 1 c. lemon juice and 2 bottles ginger ale, chilled, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Prepare orange juice as directed on cans.
Add pineapple juice, apricot nectar and lemon juice.
Refrigerate until chilled. Then just before serving, stir in ginger ale.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment