Golden Lemon Chicken
Golden Lemon Chicken is an moderately easy dinner. Made with 4 boneless skinless chicken breast halves, 1 egg, beaten, all-purpose flour, 3 tbsp. butter or margarine and 1 envelope lipton recipe secrets golden herb with lemon soup mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dip chicken in egg, then flour.
In 12-inch skillet, melt butter and brown chicken over medium heat 4 minutes, turning once. Stir in soup mix, blended with water.
Arrange lemon slices on chicken.
Bring to a boil, then simmer, covered, 10 minutes, or until sauce is slightly thickened and chicken is done.
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