Golden Au Gratin Potatoes
Golden Au Gratin Potatoes is an moderately easy dinner. Made with 1 (10 3/4 oz.) can condensed cream of chicken soup (undiluted), 1 (8 oz.) cup sour cream, 3/4 c. butter or margarine, melted and divided, 3 tbsp. dried minced onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a large bowl, combine soup, sour cream, 1/2 cup butter, onion and salt.
Stir in potatoes and cheese.
Transfer to a greased 13 x 9 x 2-inch baking dish.
Toss cornflakes and remaining butter; sprinkle over potatoes.
Bake, uncovered, at 350Β° for 50 to 60 minutes or until heated through.
Yield: 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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