Golden Angel Food Cake
Golden Angel Food Cake is an moderately easy dinner. Made with 11 egg whites, 1 tsp cream of tartar, 1 1/4 c. sugar, 1 c. cake flour and 9 egg yolks, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until foamy, add cream of tartar, beat until stiff, but not dry.
Add sugar, a little at a time and beat.
Beat egg yolks until very light and fluffy.
Fold in egg white mixture.
Pour into angel food pan.
Bake in 325Β° oven for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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