"Gold" Nugget Chicken(Appetizer)
"Gold" Nugget Chicken(Appetizer) is an moderately easy dinner. Made with 2 small whole skinless boneless chicken breasts (about 1 lb.), cut into 1-inch pieces, 1 tbsp. vegetable oil, 1/2 c. variety baking mix, 1/2 c. cornflake crumbs and 3/4 tsp. paprika, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Toss chicken and oil. Mix remaining ingredients except Apricot Honey Sauce in plastic bag.
Shake about 6 pieces chicken at a time in bag until coated. Shake off excess crumbs.
Arrange chicken pieces in single layer in pie plate, 10 x 1 1/2-inch. Cover with waxed paper and microwave on High 7 to 8 minutes, rotating pie plate 1/2 turn after 3 minutes, or until juices run clear.
Serve with Apricot Honey Sauce.
π· Perfect Pairings
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