Glossy Chocolate Frosting
Glossy Chocolate Frosting is an moderately easy dinner. Made with 1/2 c. sugar, 2 tbsp. cornstarch, 1 (1 oz.) sq. unsweetened chocolate, grated, 1/2 c. boiling water and 1 1/2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and cornstarch; add chocolate.
Add water.
Cook until mixture thickens.
Remove from heat and add margarine and vanilla.
Spread on cake while frosting is hot for a glossy frosting which remains soft and smooth.
Frosts one 9 x 9-inch square cake.
π· Perfect Pairings
Complete your meal with these
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