Glorified Gingerbread
Glorified Gingerbread is an moderately easy dinner. Made with 1/2 c. butter or oleo, 1 c. sugar, 2 c. flour, 1/2 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, sugar, flour and salt with hands.
Keep 1/2 cup for the topping.
Mix rest with egg that has been beaten first and add rest of ingredients.
Beat with electric mixer.
Put in pan and put on reserved topping.
Bake in a 9 x 13-inch loaf cake pan at 350Β° for 30 minutes or until springs back at finger touch.
π· Perfect Pairings
Complete your meal with these
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