Glorified Chicken
Glorified Chicken is an moderately easy dinner. Made with 2 tbsp. vegetable oil, 3 lb. chicken breast, cubed, 1 can (10 3/4 oz.) cream of chicken soup, 1/2 can milk and 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, using medium heat, cook chicken until brown on all sides.
Remove from heat and drain off fat.
Stir in soup, black pepper, thyme and milk.
Return to low heat, cover and simmer 35 minutes, stirring occasionally.
Serve over toast or rice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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