Gloria's Sponge Cake

Gloria's Sponge Cake

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Gloria'S Sponge Cake is an moderately easy dinner. Made with separate 6 eggs, 1 1/2 c. sugar, 1 1/2 c. flour, 1/4 tsp. salt and 6 tbsp. cold water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Beat egg yolks and add sugar, flour, salt, water and vanilla. Beat eggs, adding the baking powder a little at a time while beating.

Fold into egg yolk mixture.

Pour into angel food cake pan and bake at 350Β° for 50 minutes or until toothpick inserted in center of batter comes out clean.

🍷 Perfect Pairings

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