Glazed Yams

Glazed Yams

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Glazed Yams is an moderately easy dinner. Made with 4 to 6 yams, cooked until tender, 1/4 c. dark corn syrup, 1/2 c. brown sugar, 1/4 c. water and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Combine the syrup, sugar, water, butter and cinnamon and heat to boiling point.

Pour over yams which have been peeled, halved or sliced and arrange in a baking dish.

Bake at 350Β° for about 30 minutes, stirring occasionally.

Makes 6 to 8 servings.

🍷 Perfect Pairings

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