Glazed Sweet Potatoes
Glazed Sweet Potatoes is an moderately easy dinner. Made with 3 to 4 sweet potatoes, 1 1/2 c. sugar, 1 c. water, 1 tbsp. corn starch and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Boil potatoes until tender; peel and slice into 2 inch wedges.
Arrange potatoes in a 9 x 13 inch greased baking dish. Combine remaining ingredients in a saucepan; cook until it comes to a boil.
Boil 1 minute, and pour over potatoes.
Bake at 400Β° for 20 minutes.
Baste with syrup.
π· Perfect Pairings
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