Glazed Strawberry Gelatin Pie
Glazed Strawberry Gelatin Pie is an moderately easy dinner. Made with 1 (3 3/4 oz.) pkg. vanilla pudding and pie filling mix, 1 baked 9 or 10-inch pie shell, 1 (3 oz.) pkg. strawberry gelatin, 1 c. boiling water and 3/4 c. cold water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare pie filling as directed on package for pie.
Pour into cooled pie shell.
Chill 1 hour.
Dissolve gelatin in boiling water.
Cool until slightly thickened.
Add berries and spoon carefully over pie filling.
Chill until firm, at least 3 hours.
π· Perfect Pairings
Complete your meal with these
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