Glazed Raisins Cinnamon Biscuits
Glazed Raisins Cinnamon Biscuits is an easy dinner. Made with 2 1/2 c. bisquick, 1/2 c. raisins, 2/3 c. milk, 2 tbsp. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients until dough forms.
Beat 20 strokes.
Turn onto cloth covered board well dusted with Bisquick.
Gently roll to coat.
Shape into balls; knead 10 times.
Roll 1/2-inch thick. Cut with 2 1/2-inch cutter dipped in oil or baking mix.
Bake at 450Β° on greased cookie sheet 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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