Glazed Raisin-Cinnamon Biscuits
Glazed Raisin-Cinnamon Biscuits is an easy dinner. Made with 2 1/2 c. baking mix, 1/2 c. raisins, 1/2 c. milk, 2 tbsp. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients until dough forms, about 20 strokes.
Turn into a floured board. Shape into a ball and knead 10 times.
Roll to 1/2-inch thickness. Cut with 2 1/2-inch cutter.
Bake on a greased cookie sheet at 450Β° for 8 to 10 minutes.
Spread with Vanilla Glaze while warm (see Miscellaneous for Vanilla Glaze).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment