Glazed Meat Loaf
Glazed Meat Loaf is an impressive dinner. Made with 2 eggs, beaten, 3 slices torn bread, 1/2 c. milk, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine eggs, bread, milk, salt, pepper and Worcestershire sauce in large mixing bowl; mix well.
Shape mixture into a loaf. Place on lightly greased rack in a broiler pan.
Bake at 350Β° for 45 minutes.
Combine remaining ingredients; spoon over loaf.
Bake an additional 20 to 25 minutes, or until done.
Let stand 5 minutes before slicing.
π· Perfect Pairings
Complete your meal with these
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