Glazed Ginger Carrots
Glazed Ginger Carrots is an moderately easy dinner. Made with 1 lb. carrots, sliced, 1/4 c. butter, 1/3 c. maple syrup or brown sugar, 1/2 tsp. ground ginger and 1/4 tsp. grated orange peel (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots in boiling water until tender (about 15 minutes). Drain.
Add butter, syrup or brown sugar, ginger, orange peel and salt.
Cook over low heat, stirring often, until hot.
Garnish with chopped parsley, if desired.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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