Glazed Fruited Chicken
Glazed Fruited Chicken is an moderately easy dinner. Made with 1 (29 oz.) can fruit salad, 2/3 c. mayonnaise, 1 (8 oz.) pkg. pepperidge farm stuffing, 1 1/2 lb. chicken breasts, boned and 1/2 jar orange marmalade, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain fruit salad and set aside.
Reserve 2/3 cup of juice. Stir juice and mayonnaise over medium heat until boiling; add stuffing and spread into 13 x 9 x 2 pan.
Add cut up chicken; sprinkle with salt and pepper and brush with mayonnaise.
Bake, uncovered, at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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