Glazed Fruit Salad
Glazed Fruit Salad is an moderately easy dinner. Made with 1 (21 oz.) peach pie filling, 1 (20 oz.) chunk pineapple, drained, 1 (16 oz.) frozen whole strawberries, thawed and drained, 1 (11 oz.) mandarin oranges, drained and 4 bananas, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine pie filling, pineapple, strawberries and mandarin oranges in a large bowl; chill well.
Coat bananas with lemon juice and add to mixture.
Serve immediately.
Makes 10 servings.
π· Perfect Pairings
Complete your meal with these
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