Glazed Fruit Salad
Glazed Fruit Salad is an moderately easy dinner. Made with 1 can mandarin oranges, 1 lb. can pineapple chunks, 1 lb. can sliced peaches, 1 small jar cherries, drained and halved and 2 or 3 sliced bananas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Empty into bowl and reserve juices from fruits.
Add 2 cups juice to one small box of vanilla pudding.
Mix as directed.
Pour over fruit, being sure bananas are covered so will not turn dark.
π· Perfect Pairings
Complete your meal with these
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