Glazed Fruit and Nut Balls
Glazed Fruit And Nut Balls is an moderately easy dinner. Made with 1 pkg. (20 oz.) well chilled refrigerated sugar cookie dough, 3/4 c. dried mixed fruit bits or fruit cake mix, 3/4 c. pecan pieces, 1/4 c. plain flour and 2 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In medium bowl, using wooden spoon, stir together sugar cookie dough, fruit bits, pecans and flour. Drop dough mixture by heaping tablespoonful onto cookie sheets. Roll into balls, placing 2 inches apart.
Bake 12 to 14 minutes, until edges and tops of cookies are light golden brown.
Let cookies stand 1 minute.
Transfer to wire racks; cool.
π· Perfect Pairings
Complete your meal with these
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