Glazed Country Baked Ham
Glazed Country Baked Ham is an easy dinner. Made with 5 to 10 lb. ham, 1 c. honey and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Soak country ham overnight.
Take ham and trim off excess fat. Then cut diagonally across whole ham.
Heat honey and brown sugar in the microwave until the mixture gets soft and spreadable.
Pour the mixture over ham.
Put ham in deep pan half full of water and put in a 375Β° oven for 3 to 4 hours or until ham pulls away from the bone.
π· Perfect Pairings
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