Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 8 medium size carrots, cut diagonally in thin slices, 4 tbsp. apple juice concentrate, 1/2 tsp. ground cinnamon, 1/8 tsp. ground allspice and 2 tsp. grated orange peel, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put carrots and remaining ingredients except cornstarch mixture in a medium size saucepan.
Bring to a boil.
Reduce heat and simmer 20 minutes or until carrots are tender, but not soft. Add cornstarch mixture; cook, stirring constantly, until mixture thickens.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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